PROGRAM BENEFITS At a Glance.
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Eat Seasonally |
| It’s Easier & More Important than You Might Think! |
Why is eating Seasonally Important?
When you eat seasonally, you are getting the most flavor and nutritional value from the produce you eat. To enjoy the full nourishment and diversity of food, make your diet a seasonal one. Remember, the fresher it is, the better it tastes!
Why is eating Seasonally so Easy?
We live in California! A place where growing seasons are very long and where there is access to an enormous selection of quality fruits and vegetables.
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Save Money. |
| Yes, You Can Eat Healthier & Save Money, too! |
We compared our first week’s boxes with serveral other grocery sources to make sure you’re getting a significant cost savings.
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Eat Locally |
| All Vegetables Are Not Equal! |
Did you Know?
Produce travels over 1500-2000 miles from Farm to Table, and 40% comes from Overseas.
Why does Local Matter?
Local Food tastes better, offers improved health & nutrition, promotes environmental stewardship, supports family farms, and keeps food travel miles to a minimum. Food travel miles for a grocery store are 27 times higher than local food, which accounts for a lot of damage to our environment.
Why is Local Food more Healthy?
When Produce is picked at it’s ripest point, which can only happen when it is distributed locally, it is packed with essential vitamins and minerals (and it tastes better!).
What Do you Get for $26?
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